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Your Corn Chowder Guide
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Cooking Tip
Learn how to make a basic chowder!
Just check out our How to Make Chowder page and you'll be on your way to making the best tasting chowders ever! |
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Creamy Corn Chowder
Chowder, Soup Recipe
Corn. Who doesn't love the flavor? This yummy and creamy Corn Chowder recipe is not only delicious, but very easy to make. Make it up ahead of time or serve it right away. Either way, you'll be happy with the results.
What you'll need:
- 3 slices of raw bacon, diced
- 1/4 cup finely chopped onion
- 1 16-oz. can cream style corn
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1/4 cup water
- 1/2 tsp. salt
- 1/4 tsp. pepper
- Chopped parsley for garnish
What to do:
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Combine onion and diced bacon in microwaveable bowl, cover and mircowave on High Power 2-3 minutes, stirring frequently. Drain off grease.
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Add corn, water, milk, salt and pepper to the cooked onion and bacon. Microwave uncovered on High Power for 4-5 minutes, or until serving temperature is reached.
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Allow to stand covered for another 2-3 minutes before serving. Garnish with chopped parsley.
This soup recipe makes 2-3 delicious servings and if you love chowders, check out our Chowder Soups page.
For more great soup ideas, check out some more easy soup appetizer recipes or follow the links below.
More microwave soup recipe ideas:
Broccoli Bisque
Carrot Tarragon Soup
Chile con Queso Soup
Chilled Cucumber Walnut Soup
Creamy Clam Chowder
Easy Crab Bisque
Greek Lemon Soup
Marvelous Mushroom Soup
Tomato Sip Soup
Walnut Soup
For a more complete listing of soup recipe ideas, visit my Soup Recipe Index page.
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